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Hydrall Post

The cream Hydrall Post, Ideal for filling and decorating cold desserts, they are characterized by excellent softness and creaminess, with a velvety texture that spreads perfectly. They are suitable for freshly baked products and can also be frozen.

  • Senza glutine
  • Senza grassi idrogenati
Details
Code Product
AF14AL Hydrall Post Vaniglia
AF16AA Hydrall Post Cioccolato
AF15AA Hydrall Post Limone
Plus of the product Application Packeging Palletizing
Classic and delicate vanilla flavor. Gluten-free, no hydrogenated fats. Filling for croissants, cakes, and rolls; filling for tarts and tartlets; filling for leavened pastries. Secchio 5kg 600kg (15 secchi x 8 strati)
15% cioccolato. Senza glutine, senza grassi idrogenati. Farcitura croissant, farcitura cake e rollè, farcitura crostate e tartellette, farcitura lievitati. Secchio 5kg 600kg (15 secchi x 8 strati)
5% succo di limone. Senza glutine, senza grassi idrogenati. Farcitura croissant, farcitura cake e rollè, farcitura crostate e tartellette, farcitura lievitati. Secchio 5kg 600kg (15 secchi x 8 strati)

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Hydrall Post

The cream Hydrall Post, Ideal for filling and decorating cold desserts, they...
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