Language
Gelato
stefano 8 May 2026

Vintage Kiss

4 steps

Ingredients

ase of your choice

Brunella Cherry Kiss

Stracciatella Crok Amaretto

Chopped Hazelnuts

Preparation

Steps

Step1

Churn your chosen base, extract the gelato, and flavor with black cherry variegate.

Step2

Variegate as desired with Brunella Cherry Kiss and Stracciatella CROK Amaretto.

Step3

Blast chill at -30°C for 5 minutes.

Step4

For an extra indulgent touch, add chopped hazelnuts and cocoa nibs to the ripples

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