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Pane 1 kg FOnd

Ariba Pani Fondenti 72%

Dark chocolate in blocks with 72% cocoa and a cocoa butter content of 38/40%, designed for professional processes that require structure and intensity.
The medium fluidity (3/5),  and the intensity of taste (5/5) expresses all the aromatic power of cocoa in a rich, decisive and persistent profile.
Ideal for making pralines and shells, it is a reliable technical choice for those who want a dark chocolate with a high aromatic load and excellent performance in artisanal processes.

  • Cocoa 72%
  • 38/40 MG
  • Fluidity: 3/5
  • Taste intensity: 5/5
Details
Code Use
AQ49CF Pralines, shells
AQ49BJ Pralines, shells
Format Packaging Palletisation
1 kg blocks 10 kg box 800 kg (20 boxes x 4 layers)
2,5 kg blocks 10 kg box 770 kg (11 boxes x 7 layers)

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