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Aymara Cioccolato

Bases ready to use
base dosaggio marrone
Aymara Raw Milk (new)

Complete base for making milk chocolate ice cream with cocoa bean nibs. Gluten free Ready to use

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Bases ready to use
base dosaggio marrone
Lactose Free Aymara Cioccolatte (new)

Complete base to realize a lactose-free milk chocolate gelato. Gluten Free Free from Hydrogenate Fats Lactose Free Suitable for Hot…

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Bases ready to use
Aymara Tutto Extradark

Complete base dairy free, characterized by the intense taste of chocolate and intense dark colour. Gluten Free Lactose Free Free…

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Bases ready to use
Aymara Tutto Dark

Complete base dairy free, to make an exquisite dark chocolate gelato. Gluten Free Lactose Free Free from Hydrogenated Fats Vegan…

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Bases ready to use
Aymara Tutto Cocoa

Complete base to make a great and creamy chocolate gelato. Gluten Free Free from Hydrogenated Fats Suitable for Hot Use…

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Bases ready to use
Aymara-Fondente-Grezzo-
Aymara Dark Raw Chocolate with “Modica PGI Chocolate”

Base complete with “chocolate modica PGI” for a gelato with a typical rough texture. Gluten Free Lactose Free Free from…

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Bases ready to use
Aymara Santo Domingo

Complete base dairy free to realize a fantastic dark chocolate gelato single-origin Santo Domingo. Gluten Free Lactose Free Free from…

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Bases ready to use
Aymara Tutto White Chocolate

Complete base rich in cocoa butter for a gelato with an enveloping taste and exceptional creaminess. Suitable to be rippled…

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