Milk free

Base with only natural ingredients, ideal for making fruit sorbets. -Gluten Free -Free from Hydrogenated Fats -Lactose Free -Free from…

Complete base for making yogurt-flavored ice cream. -Gluten free -Without hydrogenated fats -Suitable for cold use -Lactose free

Complete base to realize a lactose-free gelato. Ideal for white, variegated or stracciatellas gelato without lactose. -Gluten-Free -Free from Hydrogenated…

Base with rice flour, cocoa butter, and plant-based proteins to create an excellent-tasting “vegan” gelato. -Gluten-Free -Free from Hydrogenated Fats…

Base to realize alactose-free gelato. Ideal with flavoring pastes without lactose. -Gluten-Free -Free from Hydrogenated Fats -Suitable for Hot Use…

Stabilizer with pure carob seed flour. Gives an excellent structure and texture to the gelato. -Gluten-Free -Free from Hydrogenated Fats…

Pure stabilizer with emulsifiers and thickeners is ideal for gelato and fruit sorbets. -Gluten Free -Lactose Free -Free from Hydrogenate…

Supplement for both gelato and fruit sorbets. Improves the scoopability, and the maintenance of the gelato in the showcase. -Gluten…