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Sacher Martini FiorFiore yogurt ricetta dolci per professionisti
Spreadable Cream
stefano 11 March 2025

Sacher Coating

3 steps

Coating

100 g Caravella Cover Cocoa

Preparation

Coating

Step1

Place the Caravella Cover in a bowl and heat in the microwave until it reaches a temperature of 35–37°C.

Step2

Pour over the cake.

Step3

Use a spatula to remove any excess cream.

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