Friggitutto
Bifractionated palm oil. Smoke point >= 230°C
Oils and Fats Horeca
Horeca oils and fats are high-quality products for professional gastronomic preparations. A range of vegetable solutions for cooking, frying and sweet and savoury preparations in catering contexts.
Frit
Palm fat. Smoke point 215°
High oleic sunflower seed oil 10L
Stable at high temperatures and resistant to oxidation, it has a smoke point >= 230°C and constant fluidity in different conditions.
High oleic sunflower seed oil 25L
Stable at high temperatures and resistant to oxidation, it has a smoke point >= 230°C and constant fluidity in different conditions.
Premium Frit
Blend of vegetable oils (sunflower, palm, high oleic sunflower) with antioxidants and antifoam. Smoke point 220°C
Refined lard 10kg
Perfect for preparing doughs, baked goods or for frying, thanks to its high degree of refinement that makes it odorless and colorless.
Refined lard 20kg
Perfect for preparing doughs, baked goods or for frying, thanks to its high degree of refinement that makes it odorless and colorless.
Refined lard 500g
Perfect for preparing doughs, baked goods or for frying, thanks to its high degree of refinement that makes it odorless and colorless.
