Croissanterie Sweet · Martini Frozen
Croissanteria is the heart of the Martini Frozen offering, carrying forward the tradition of the Italian croissant with passion and artisanal care, as shown by the hand-curving of every single piece. Added to this is the attention to ingredients: one example is our sourdough starter, refreshed day after day, which guarantees perfect lamination, substantial volume and prolonged freshness. The resul…
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Brioche with unbeatable flakiness, honeycomb structure and softness. Artisan production.
Wildeberries multigrain croissant
Brioche with unbeatable layering, honeycomb structure and softness. Artisan production.
Honey straight croissant
Brioche with unbeatable layering, honeycomb structure and softness. Artisan production.
Croissant Sfoglioso plus pistacchio
Brioche with unbeatable lamination, honeycomb structure, and softness. Artisanal production. Made with sourdough starter.
Plain sfoglioso croissant
Brioche with unbeatable flakiness, honeycomb structure and softness. Artisan production. Product with sourdough. Also available: 5400C - 105g forma...
Super-filled apricot croissant
Brioche with unbeatable flakiness, honeycomb structure and softness. Artisan production.
Super-filled chocolate croissant
Brioche with unbeatable flakiness, honeycomb structure and softness. Artisan production.
Super-filled custard croissant
Brioche with unbeatable flakiness, honeycomb structure and softness. Artisan production.
Wildberry vegan croissant
Croissant with unbeatable layering, honeycomb structure and softness. Artisan production.
Orange vegan croissant
Brioche with unbeatable layering, honeycomb structure and softness. Artisan production.
Croissant vegano granfarro e melograno
Brioche with unbeatable layering, honeycomb structure and softness. Artisan production.
Spelt blackberry vegan croissant
Croissant with unbeatable layering, honeycomb structure and softness. Artisan production.
Spelt fig and walnut vegan croissant
Brioche with unbeatable layering, honeycomb structure and softness. Artisan production.
Croissant OraSì Mandorla
Soft and well-honeycombed dough Topping with caramelized almond grains Ideal both for sweet and enveloping fillings, and for combinations with more...
Croissant vegano OraSì Nocciola
Soft, well-aerated dough Topping with caramelized hazelnut pieces Ideal both for sweet, indulgent fillings and for pairings with more bitter and ta...
Vegan OraSì croissant
Brioche with unbeatable layering, honeycomb structure and softness. Artisan production.