Crostata frutti di bosco
Shortcrust pastry and sponge cake filled with pastry cream, decorated with mixed berries and apricot glaze.
Sweet Frozen
The Dolce Frozen range offers a complete selection of frozen products for pastry and breakfast: croissants, brioches, pastries, desserts and small pastries. Practical, high-quality solutions to enrich the sweet offering at every moment of the day.
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Crostata limone flambè
Shortcrust pastry and sponge cake filled with lemon cream, decorated with flambéed meringue.
Delizia al pistacchio
A layer of crunchy biscuit, an ultra-fine pistachio mousse, a thin layer of chocolate sponge cake and crunchy mini wafers, decorated with chopped p...
Donuts Crema e Cacao
Donuts coated with cream and cocoa, with a balanced flavor profile and a soft texture.
Donuts Latte e Panna
Donuts with milk and cream, with a balanced flavor profile and a soft texture.
Custard and black cherry duetto
The layering is obtained artisanally with manual processing and features several layers of puff pastry placed vertically side by side. Fragrance, c...
Franz
The layering is obtained artisanally with manual processing and features several layers of puff pastry placed vertically side by side. Fragrance, c...
Frolla crema e fragola
Lactose-free butter shortcrust biscuit, Bourbon vanilla pastry cream, soft strawberry and lemon gel; all enriched with poached strawberries Gluten-...
Raisin Roll
The enveloping shape encloses a soft dough enriched with raisins. Softness, sweetness, balance.
Apricot gran cornetto
Brioche with unbeatable flakiness, honeycomb structure and softness. Artisan production. Product with sourdough.
Chocolate gran cornetto
Brioche with unbeatable flakiness, honeycomb structure and softness. Artisan production. Product with sourdough.
Custard gran cornetto
Brioche with unbeatable flakiness, honeycomb structure and softness. Artisan production. Product with sourdough.
Plain gran cornetto
Brioche with unbeatable flakiness, honeycomb structure and softness. Artisan production. Product with sourdough. Also available: 1904C - Without gl...
Apricot intreccio
The layering is obtained artisanally with manual processing and features several layers of puff pastry placed vertically side by side. Fragrance, c...
Hazelnut intreccio
The layering is obtained artisanally with manual processing and features several layers of puff pastry placed vertically side by side. Fragrance, c...
Italian Cheesecake Mirtilli
A layer of crunchy biscuit and an ultra-fine mousse made with cream cheese, cream, and mascarpone, decorated with blueberries and a mixed berry gla...
