Glossy blue marbled dessert spheres beside green cups filled with chocolate crumble, garnished with thin curved sugar...
Martini Gelato Easy Up to 30 min Pastry Single portions

Puro Dessert for Single-Serve Portions Recipe

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Cream 1kg
Lukewarm milk 200g
Puro dessert 200g

Method

  1. Dilute the Puro Dessert with the lukewarm milk.

  2. Once dissolved, add to the cream and whip.

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