Martini Cioccolato Traditional Pastry · Martini Gelato

WATACAO

Watacao is a single-origin chocolate with a robust cocoa body characterized by a dark color and a typical bitterness of Ghanaian chocolate. Its aro...
WATACAO

FARACAO

Faracao is distinguished by a sweet and very aromatic cocoa, characterized by toasted notes and aromas of red fruits and spices. Its intense cocoa ...
FARACAO

Ariba Cacao

Ariba Cacao is a premium cocoa, ideal for flavoring doughs and creams, decorating desserts and making ice cream with an intense and enveloping tast...
Ariba Cacao

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