Brunelle Variegati · Martini Gelato

With a soft and creamy consistency even at negative temperatures, Martini Gelato cold spreadable creams are designed to guarantee maximum ease of use and consistently flawless results. Available in both smooth and inclusion versions, they offer a perfect balance between structure and flavour. Extremely versatile, they represent an ideal solution for enriching and customizing a wide variety of prep… » Read more With a soft and creamy consistency even at negative temperatures, Martini Gelato cold spreadable creams are designed to guarantee maximum ease of use and consistently flawless results. Available in both smooth and inclusion versions, they offer a perfect balance between structure and flavour. Extremely versatile, they represent an ideal solution for enriching and customizing a wide variety of preparations, both in gelato shops and pastry shops. Their texture makes them perfect for precise and uniform applications, enhancing every creation. They are ideal for: ripples for gelato, toppings for traditional and soft gelato, decorations for cones, ripples for gelato cakes, fillings for pralines. A range designed to offer creativity, practicality and constant quality in every use. With a soft and creamy consistency even at negative temperatures, Martini Gelato cold spreadable creams are designed to guarantee maximum ease of use and consistently flawless results. Available in both smooth and inclusion versions, they offer a perfect balance between structure and flavour. Extremely versatile, they represent an ideal solution for enriching and customizing a wide variety of preparations, both in gelato shops and pastry shops. Their texture makes them perfect for precise and uniform applications, enhancing every creation. They are ideal for: ripples for gelato, toppings for traditional and soft gelato, decorations for cones, ripples for gelato cakes, fillings for pralines. A range designed to offer creativity, practicality and constant quality in every use.