Tub of Master Martini Mirall mirror glaze with a beige lid and burgundy label showing glazed dessert images.

Mirall Caramello Mirror Glazes · Martini Gelato

Impeccable shine, perfect stability down to -35 °C.

Elastic, full-coverage, with no dripping or dullness.

Clean cut, easy application (40–45 °C).

  • Sweet and delicate flavor

Gluten-free

No hydrogenated fats

Code
Characteristics
Use
Packaging
Palletizing
AF25EA
Sweet and delicate flavour Gluten free. No hydrogenated fats.
Glazing
3 Kg bucket
360kg (15 buckets x 8 layers)
AF25EA
Characteristics
Sweet and delicate flavour Gluten free. No hydrogenated fats.
Use
Glazing
Packaging
3 Kg bucket
Palletizing
360kg (15 buckets x 8 layers)

Mirall Caramello and the Martini Professional range

The wide range of Martini Professional is able to meet the needs of those who work with passion in the following sectors: Pastry, Bakery, Ice cream, Ho.Re.Ca., Food Service.

Artisans and restaurateurs find fast and effective answers in the specific product lines gathered within Martini Professional: Master Martini, Martini Frozen, Martini Gelato, Martini Cioccolato, Martini Food Service.

This complete offer is built on the know-how of Unigrà, a company founded by Luciano Martini in 1972 and a leader in the marketing of edible oils and fats, margarines and semi-finished products for the food and confectionery industries.

Every product is made, packaged and distributed while always guaranteeing the highest standards of quality and food safety. The development of innovative solutions makes the work of professionals who want to keep surprising their customers more efficient and creative.

The care for raw materials, the use of traditional methods, listening to customers' needs, collaborations with renowned professionals and the advanced technologies used in production processes make Martini Professional the ideal partner for pastry chefs, bakers, master ice cream makers, restaurateurs, bartenders, hoteliers, catering companies, mobile vendors and street food operators.